Organic Field Peas – Hearty, Protein-Rich Southern StapleWhy Our Organic Field Peas? 100% Certified Organic Grown in nutrient rich Tennessee soil High in plant protein + fiber Cleaned and sorted for consistent cooking Non GMO, no additives, no shortcuts Our organic field peas are a Southern staple hearty, nutrient dense, and full of real flavor. Grown using regenerative practices and harvested at peak maturity, they cook up creamy, earthy, and deeply satisfying. Whether youre making a traditional pot of

Certified organic and non-GMO

and minerals from the bones

the American Chestnut sustained wildlife

500 chestnuts

Just certified organic corn

a mix of resilient Chinese and American-Chinese crosses

Perfect for charcuterie boards

Made from certified organic corn and milled for smooth

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Sprout for fresh crunch and added nutrition

Just rinse and simmer 1 cup peas in 3 cups water for 45-60 minutes

Simmer 20–30 minutes until tender