2023 Reeve Wines Vermentino, Sonoma Coast, California, USAABOUT THE WINE The 2023 Vermentino is a blend of 93% Vermentino and 7% Falanghina, sourced from three distinct vineyards: Las Brisas, Pigasus, and Reeve Estate. These sites span the length of Sonoma County, from Carneros to Sonoma Mountain to Dry Creek Valley, contributing to the wine's complexity and depth. The inclusion of Falanghina adds a gorgeous texture to the blend. Fermentation and aging were conducted in a combination of concrete eggs,

So much so that today Azienda Vitivinicola Piazzo can claim to produce the wines that best represent the traditions of the Langhe and Roero

fermentation is 100% natural and lasts for 18 to 21 days

and justly so

’ which is a blend of two parcels

The 2024 vintage experienced a cool

using progressive techniques and equipment allied with extensive experience and a deeply felt respect for tradition to provide wines of uncompromising quality

Founded in 1825

Ampelidae is a relatively small but highly regarded winery located in the Loire Valley

Chimères captures the dark fruit flavors and spicy minerality typical of the black schist soils of the Agly valley

Aged 78 months on the lees with zero dosage

historic estate in Bué

Chinon is sourced