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Sucrose, Ultra Pure Grade
Description
Sucrose, Ultra Pure GradeSucrose is a disaccharide related to Glucose and Fructose. It is most commonly used in biotechnology as a carbohydrate source in plant tissue culture media. Sucrose has been observed to significantly improve root and shoot growth. Ultra Pure Grade Sucrose is DNase and RNase free. It is a popular additive to plant tissue culture media such as Murashige and Skoog (MS) and Schenk and Hildebrandt. For best results, supplement Sucrose at 5 30 g L in both
Lysozyme derived from hen egg whites has a higher heat tolerance than other sources
including PAGE applications
04 g vitamins to prepare 100 mL of 1000X vitamin stock solution
Used to make a traditional Irish pudding
bioWORLD offers all of the buffers and reagents needed for DNA and RNA extraction
Beef Extract
A non-essential amino acid
See 'Development of sensitive benzofurazan-based spectrometric methods for analysis of spectinomycin in vials and human biological samples' and 'Marking cell layers with spectinomycin provides a new tool for monitoring cell fate during leaf development' by PubMed
Charlton MP
C2D Medium (SKU: 3063005) with vitamins
this hormone promotes cell elongation and regulates phototropism
No need to split the lysate
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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