#0929.K2 Furuichi Seicha Matcha Higasa Premium Barista Grade 日暈 (ひがさ)Furuichi Seicha, a family operated tea factory run by the Furuichi family is based in Chiran, Kagoshima. They have created this blend of Kagoshima cultivated tencha leaves and ground it into a matcha with an excellent color and perfect balance of bitterness and sweetness for creating matcha latte drinks. Flavor Profile: Yunomi. life offers Naruto and Yanagi as Premium Barista Grades and though flavor is always subjective we feel that this matcha is

This mountain tea is characterized by its thin and delicate leaves

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one which wasn’t limited by the labels placed as "Shizuoka-cha" or "Shimada-cha"

The crop yield is low compared to Yabukita

Depth 110 mm

Location: Tokoname City

Harvest: Spring harvest

Region: Tsu city

and full of that classic earthy flavor you love

The very best matcha in Japan is milled with commercial level stone mills slowly with large electric-operated operated stone mills that cost over $5000 (sometimes as much as $20

For a strong bodied tea: Tea: 5g

and trained with artisan Araki Toshio (