Kanjyo VG10 Damascus Gyuto 240mm Ebony Wood HandleKanjyo Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp. Specifications: Knife Type: Gyuto Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double beveled blade Blade Length: 240mm (9. 4") Blade Height: 50mm (2") Blade Thickness: 1. 9mm (0. 1") Handle Material: Ebony Wood Handle Length: 130mm (5. 1")

Size: 210 x 70 x 22mm

Weight: 505g (17

Knife Type: Kiritsuke

Born in 1950

Handle Length:165mm、180mm、195mm、210mm、225mm、240mm、270mm

Weight: 97g (3

Ferrule Material: Brass

Payment will be charged at the time the order is placed

Size: 205 x 75 x 50mm

Weight: 1055g (37

Handle Length: 127

Deba 165mm